Five-layer roasting oven for extrusion food

1. High output: according to the extruder 2. Low energy, no pollution 3. Electricity plate heating or steam hot air

The dryer is to and fro structure, it contains transmission electrical motor, stainless steel carrying belt, infrared heating pipes and supporting frame. As puffed foods and snacks go through the drier, they will be dried quickly in a clean condition. In the all production line, this drier can dry materials quickly.

1/ The whole machine is compact design, logical and easy operation. 2/ Driving system adopts double pitch roller chain driving, circulating drying, and balanced running, never jam. 3/ Drying temperature and time can be adjusted, effect of drying is capitally. 4/ with high efficiency fuel saving system, reasonable heat distribution, material be heated equally, low energy but large output.

Working principle:

Heating of electricity, improve the temperature of the oven, to make the puffed foods/snacks drying, thus prolong the shelf life

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Five-layer roasting oven for extrusion food